Marinara sauce, mozzarella, baby spinach, ricotta, sliced black olives and chopped tomato.
Parma Prosciutto and Mozzarella Panini + Choice of Sfizi (Appetizers), Tagliolini Freschi con Pomodoro e Polpette di Manzo. Frittata style with provolone cheese on a fresh baguette.
Served with fries.
Served with rustic Italian bread. Fresh mozzarella layered with Roma tomato, baby salad greens, roasted red peppers, sliced red onion, drizzled with evoo, imported balsamic vinegar and a dash of oregano on a fresh baguette. Served with rustic Italian bread.
Served over gemelli pasta. Margherita Mozzarella di Bufala Pizza + Choice of Sfizi (Appetizers). Hand-dipped chicken cutlets topped with marinara, provolone and grated romano on a fresh baguette.
Fresh basil pesto made with extra virgin olive oil, Romano cheese and garlic.
• open Saturday, 11am - 11pm A North End Classic - served with a side of pasta (not with veggies) Sirloin Steak Tips 23.95. served with seasoned french fries. Cost $150 for two people (approx.) 264 Hanover Street at Parmenter Street in Boston's North End. Crushed tomato, fresh mozzarella and fresh basil.
Available in 18â. Served with choice of Sfizi (Appetizers). Ear shaped pasta, homemade sausage, rabe, and romano. Cafe Quattro is an Italia-American style cafe in the Historic South End located at 817 Harrison Ave, Boston, MA 02118. Beef bolognese.
Marinara sauce, mozzarella, roasted red pepper, artichoke hearts and sliced red onion. Served with penne pasta. Served with rustic Italian bread. Served with choice of Sfizi (Appetizers). Ziti, guanciale bacon, and Amatriciana style. Oregano, fresh mozzarella, crushed plum tomato and touch of basil. Served with choice of Brick Oven Pizza. Fresh, locally-made bite sized bocconcini mozzarella breaded and lightly fried, served with marinara for dipping. Sliced turkey topped with crumbled bacon, honey mustard, lettuce, tomato, onion and Swiss cheese on pressed rustic Italian bread.
Served with choice of Brick Oven Pizza. Fresh shrimp sauteed in evoo, garlic, butter, white wine, lemon and broccoli. Open every day, 4 - 11pm • Saturday lunch, 11am - 2pm Full menu available for takeout (phone orders only). Spicy diavolo sauce, mozzarella and Italian sausage. 1/2 Rotisserie Chicken 21.95.
Use your Uber account to order delivery from Quattro in Boston. Fresh romaine lettuce, shredded parmigiana, house-made croutons, homemade Caesar dressing.
Prosciutto di parma, salami, sharp provolone, red onion, sliced tomato, pepperoncini and extra virgin olive oil on a fresh baguette. Locally made sweet Italian sausages, sauteed with green peppers and onions, served with sharp provolone on a baguette. Homemade meatballs using our traditional century-old recipe, topped with marinara sauce, provolone and grated romano cheese served on a fresh baguette. Torn spinach leaves, oven roasted cherry tomato, red onions, house-roasted peppers, chopped bacon, shredded parmigiana cheese, and homemade croutons. Order food online at Quattro, Boston with Tripadvisor: See 578 unbiased reviews of Quattro, ranked #179 on Tripadvisor among 3,009 restaurants in Boston. Served on a baguette with baby salad greens and Roma tomato. Very slow cooked onion based sauce cooked with beef and a little wine. Grilled chicken topped with our homemade basil pesto, house-roasted red peppers and mozzarella cheese served on romano focaccia. Garlic and oil, artichoke hearts, sliced black olives, chopped tomato, fresh basil and mozzarella.
Fettuccine Fini al Ragu di Carni Miste alla Bolognese. Quattro Sirloin Burger 21.95. Potato dumpling, mozzarella and cherry tomatoes.
Served with potatoes and seasonal vegetables.
Touch to call 617-720-0444 Served with choice of Panini (Sandwiches). Hand breaded eggplant cutlet topped with homemade marinara, melted provolone, over a bed of gemelli. Serves Italian, Pizza. Shrimp Scampi. Extra virgin olive oil, thin sliced d'anjou pears, mozzarella and parmigiana cheese. • 617-720-0444, Open every day for dinner, 4pm - 11pm Garden salad topped with oven roasted cherry tomatoes, red onion, sliced black olives, roasted red peppers, sharp provolone, genoa salami, mortadella, pepperoncini peppers.
Served with rustic Italian bread. Spicy version of marinara sauce with crushed red pepper and Spanish onion. Served with fries. Sliced d'anjou pear, oven-roasted cherry tomato, sliced red onion, crumbled gorgonzola cheese over a bed of fresh arugula. Black Mission Figs, fresh Mozzarella, Crumbled Gorgonzola, finished with a drizzle of Balsamic Glaze. Chicken Parm 23.95. The beef breaks down with the soffrito, and a touch of crushed tomato to form a delicious rustic pasta.
Pork Ribs 23.95. Whole milk mozzarella cheese.
Extra virgin olive oil, garlic mozzarella, ricotta, parmigiana, provolone, chopped oven roasted tomato and fresh basil. Orecchiette Pugliesi, Salsiccia, Rapini, Pecorino Romano. Traditional roman pasta made with pancetta, pecorino romano, egg and cracked black pepper. 6 hour slow simmered Bolognese with ground beef, soffrito, crushed San Marzano tomato finished with grana padano. Full menu available for takeout (phone orders only), 264 Hanover Street at Parmenter Street in Boston's historic North End Tagliolini, beef meatballs, and tomato sauce. Products for Businesses We're hiring. Sauteed in a white wine, lemon, butter, and garlic sauce. About Restaurant Owners Text me the App. Cafe Quattro is currently ONLY available for PICKUP orders. 817 Harrison Ave, Boston, MA 02118. Fettuccine Fini al Ragu di Carni Miste alla Bolognese + Choice of Sfizi (Appetizers). Served with choice of Sfizi (Appetizers).
Grilled chicken breast topped with chopped tomato marinated in balsamic vinegar, extra virgin olive oil, oregano, fresh basil, mozzarella and pressed on romano focaccia bread. Explore our exotic italian food at Cafe Quattro in Boston. Browse the menu, view popular items, and track your order. Shrimp Scampi + Choice of Panini (Sandwiches). Fried Calamari and Fritto Misto.
Quattro Menu.
Fried Calamari and Fritto Misto + Choice of Brick Oven Pizza. Imported Italian tuna tossed in XVOO with capers, fresh squeezed lemon, minced red online. Fried dough, topped with marinara, fresh mozzarella and basil, then finished in the pizza oven. Order online from Cafe Quattro on MenuPages. Chicken Parm + Choice of Brick Oven Pizza. Full menu available for takeout (phone orders only), Lunch and dinner daily &nbp;• Full menu for takeout 11am - 11pm, 264 Hanover Street in Boston's North End •. Served with fresh locally-made gemelli pasta.
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Imported prosciutto di parma, baby salad greens, roasted red peppers, oven-roasted cherry tomatoes, red onion, fresh mozzarella, balsamic vinegar, extra virgin olive oil and a dash of oregano served on a fresh baguette. Served with rustic Italian bread.
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