Steamer Clams. LOBSTER CLAMBAKE MENU. add portions of the following:Grilled Swordfish Skewers- $5.00 each  Grilled Marinated Skirt Steak or Sirloin Tips- $12.99 pp or half and full traysGrilled Marinated Chicken- $9.99 pp or half and full trays, ​Summer Pasta- roasted vegetables in a light white wine sauce- $38 half tray, 2 lb Lobsters- MP Fresh Shucked Oysters- $22 per dozen, Fresh Shucked Little Neck Clams, Top Necks or Cherrystones- $16 per dozenShrimp Cocktail Platter- served with cocktail sauce- $17 per lb, or please a crowd with some of our Signature Apps, Garys Casino Clam Dip- served warm with Ritz Crackers    $9.99 small (8 oz.) Lobsta Bakes Catering Menu. They've been delighting lobster lovers for more than 40 years. Make the Menu From Our Lobster Bake Party Planner. An authentic lobster bake should be served outside, not only to enjoy the summer weather, but because lobster can be rather messy. Beverages: Water and Soft Drinks; Our lobster bakes are BYOB so feel free to bring along a bottle of wine or a six-pack of beer; Appetizers: Cheese, Crackers, and Fresh Fruit; Mussels in a white wine sauce with Baguette for dipping; Entree with accompaniments: Lobster with drawn Butter Brush edges the edges dough circles with water and set aside 6; mound some blueberries into the center of the dough circles. little necks in white wine and garlic broth. We do not provide table cloths, chairs, tables, cutlery or napkins. Fully Found, Inc. P.O. Here is an example of what a menu for an Island Lobster Bake may look like. *Additional server required for a plated and served bake- additional fee will apply for server*. Cut a cross on top of the pies to release steam. 1lb. Check out our gift cards! EVENT PLANNING. Save my name, email, and website in this browser for the next time I comment. $64.95 plus tax*        *additional labor charge also required based on the number of guests. We provide: • Buffet tables • Paper plates • Plastic flatware • … These blueberry hand pies are the perfect dessert for a laid back Summer party. Toss blueberries, lemon juice, lemon zest, sugar and salt into a medium bowl. Required fields are marked *. Coastal Critters Clambakes serves basic, standard and deluxe lobster bakes at the location of your choice in Maine, New Hampshire or Massachusetts. Make the biscuits: Pulse the flour, baking powder, sugar and salt in a food processor. Want to sail with us in the future? We strongly recommend not skipping the garlic butter – its garlicky bite cuts through the richness of the lobster. ), Fresh shucked grilled oysters- grilled with a garlic & herb compound butter          $25 per dozen ** client favorite**, Drunken clams- with garlic butter and white wine. These delicious bites are the perfect pairing for our lobster bake. They make a great gift! 25 person minimumServing from Garden City to points East.Please contact for additional information as a travel fee may apply. Add the shortening and pulse until combined. © 2020 Williams-Sonoma, Inc. All Rights Reserved. For more party concepts, menu suggestions and table decorating ideas, visit the Tips and Ideas section of the Pottery Barn website! MENUS. The best deal in town served right at your doorstep. $18.99 large (16 oz. Turn out onto a clean surface and gently knead until the dough comes together.

Drop the dough onto the baking sheet in scant 1/4-cup portions, 2 inches apart, and bake until golden, 15 to 20 minutes. Box 432 Camden, ME 04843       (207) 236-2323, Solstice Sunrise Sail on the Schooner Olad, Great Schooner Race aboard the Schooner Olad, Camden Classics Cup Racing and Finishing aboard the Cutter Owl, Our lobster bakes are BYOB so feel free to bring along a bottle of wine or a six-pack of beer, Mussels in a white wine sauce with Baguette for dipping, Local Fresh Green Salad with Homemade Balsamic Vinagraigrette, Roasted Potato Salad with Shallots and Herbs, There is also the option to purchase a locally made Maine Blueberry Pie or Apple Pie for an additional fee. Serve the potatoes and corn in separate bowls. Add the butter; pulse 4 or 5 times, or until the butter is in pea-size pieces. Plated style two ways: Our clambake captains will fill the lobster platters with all offerings and the filled plates will be displayed on the buffet. We teamed up with world champion bartender and award-winning mixologist Charles Joly to offer a collection that extends the authentic craft cocktail experience to the home bar. Lobster Bake & BBQ Menus. How to Serve a New England Lobster Bake. BACKYARD LOBSTER CLAMBAKES, CHOWDAS AND CATERING, Classic lobsterbake( or customize your own bake), Starter: ale & herb steamed steamer clamsOR, little necks in white wine and garlic broth, upgrade to a choice of:long island corn chowdanew england clam chowda manhattan clam chowda, ​​Main:1 1/2 pound whole steamed north atlantic lobsterprince edward island mussels, sweet north fork corn on the coblinguica and chourico sausagesmashed sea salted potato and onionhome made cole slaw, Finale:​watermelon wedges or individual Italian Ices. Use a biscuit cutter to cut 12 circles. Standard bakes include whole Maine lobster, steamer clams, smoked kielbasa, corn on the cob, homemade potato salad, coleslaw, fresh bread, fruit and beverages. $15/ dozen, Scallop Lollipops- Pan seared sea scallops, Marinated chicken skewers with a spiced aioli dipping sauce, ​​For the non-seafood eaters:  marinated skirt steak or marinated char- broiled chicken served with the same starters, sides (potatoes,onion, chourico smash and cole slaw) and dessert, For our little skippers we offer a hamburger or hot dog, corn on the cob and potato chips and same dessert as classic bake choice- $10 pp, Content Copyright © Long Island Chowda Co. LLC 2015 | All Right Reserved.

Your bake will take approximately 4 hours from set up to break down. Do not overwork the dough or the biscuits will be tough. The menu for the party is a simple but delicious representation of laid back Summer entertaining – no fuss and little stress since everything but the lobster can be made ahead of time and served room temperature. ​Buffet style- Each item will be placed in metal buckets and will be served buffet style. Classic lobsterbake ( or customize your own bake) Starter: ale & herb steamed steamer clams OR. Remove from the heat and stir in the parsley. Bake hand pies, rotation sheet halfway, until juices are bubbling and pastry is a golden brown, about 35-40 minutes depending on your oven.

Your team of bakemasters will arrive 1 1/2 to 2 hours prior to your requested meal serve time and set up the bake. Here is an example of what a menu for an Island Lobster Bake may look like. Take one of the set aside circles and press on top of other circle with blueberries using a fork to crimp and seal the edges. Meanwhile, make the garlic butter: Melt the butter with the garlic in a small saucepan over medium heat; cook for 1 minute. https://www.goodhousekeeping.com/.../new-england-lobster-bake-recipe While most of the attention for a wedding is placed on the engaged couple, lets not forget the team of supportive friends and family that surround the couple to ensure their special day goes flawlessly.
OR upgrade to a choice of: long island corn chowda new england clam chowda manhattan clam chowda . Your email address will not be published. We substituted store bought crusts for the homemade as a short cut but feel free to substitute your favorite pie crust recipe. Melt approximately ¼ of a stick of butter for each person to dip his or her lobster meat in. Brush the biscuits with the garlic butter and serve warm. First course: fresh garden salad. Menu Selections #1-4 include with corn on the cob, baked potato, choice of 2 salads, 1 bread, 2 desserts, and 3 beverages. Box 432 Camden, ME 04843       (207) 236-2323       [email protected], Fully Found, Inc. P.O. Let our experienced planning and catering staff take care of your next event.

These sweet treats are bound to be a hit with everyone, so be sure to make a couple of extras for hearty eaters! Your email address will not be published. All served with lemon wedges & melted butter All bakes will include disposable lobster platters, hot sauce, bibs, lobster crackers and wet  naps. Lightly mist a large baking sheet with cooking spray. Serve warm or at room temperature. We provide disposable Lobster platters, Chowder bowls, wet naps, bibs and lobster crackers. Watch carefully as the berry juice will run onto the parchment and may scorch. Click here to read our cancellation policy ». Served with crusty bread. All dinners are served with: • Mussels in garlic wine sauce • Corn on the cob • Red potatoes • Cole slaw • French bread • Drawn butter. Roll out dough on floured surface into large rectangle. Preheat oven to 375 degrees. Add the cheese and pulse 2 or 3 times. for an additional $2 per person Main: Fashion designer and bridal expert, Monique Lhuillier, wants you to know that there are no rules to wedding registries. We will bring all the necessary equipment for the bake, a grill (if necessary), serving equipment based on your choice of serve style. Meals #5 through #11 all come with choice of 2 vegetables, 2 salads, 1 bread, 2 desserts, and 3 beverages. Place on a parchment-lined baking sheet, brush with egg wash and sprinkle with raw sugar. *OR For a more formal presentation for a sit down dinner:  Each person will receive their lobster plate completely filled and presented to them at their table. Fluffy, flaky, flavorful are the words that come to mind when eating these cheddar biscuits. Pour in the milk and pulse just until the mixture is moistened and forms a shaggy dough.

HOME. Swap the standard burgers and hot dogs for a more refined Summer menu that includes cheddar biscuits, grilled zucchini, salad, berry hand pies and of course lobster! Make the Menu From Our Lobster Bake Party Planner, Monique Lhuillier Shares Her Three Favorite Bridal Party Gifts, See Monique Lhuillier’s Top 5 Must-Have Registry Picks for Spring, Holiday Tips from Premiere Party Planner Bronson van Wyck, Cheers the Season With the Holiday Royale from Charles Joly, 1 large egg, whisked with 1 teaspoon water. Place the lobsters and steamers on a large plate.

Throw a memorable Hamptons clam and lobster bake beach event. At the conclusion of the meal, all leftovers will be packaged in to-go containers for easy storage. Schooner Olad and Cutter Owl Covid-19 Updates ». LOCATIONS. Position a rack in the upper third of the oven and preheat to 425 degrees. Bronson van Wyck knows how to throw a good party. While a barbecue may be the standard choice for a Summer gathering, don’t under estimate the power of a New England style seafood bake.

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